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The fortress itself sits high above Ollantaytambo and is visible from pretty much everywhere in town. The five of us checked into our hotel, cleaned up and went out to explore the city. Ollantaytambo sits at the intersection of the Patacancha and Urubamba River valleys, 45 miles northeast of Cusco and 30 miles east of Machu Picchu. The town reminds me of remote villages in central Nepal’s Annapurna Range, except for the large tourist buses driving though the only street (it is the jumping off point for Machu Picchu). Ollantaytambo is one of the best surviving examples of Inca town planning and because it dates from the 15th century, it has some of the oldest continuously occupied dwellings in the Americas. The layout of the town is the shape of a corn cob with four longitudinal streets crossed by seven parallel streets, with a plaza in the center of town. We meandered past Inca walls with massive, smooth, rough-hewn boulders, many of them between two and three feet in length and width. The side streets were meticulously paved with stones set perfectly in place and drainage channels running down the middle. The calming sound of water could be heard down many of the streets; several had channels of rushing water running alongside the buildings’ stone walls. We found a spot for dinner at a café perched above the Patacancha River where I devoured a delicious alpaca steak.
The next morning we got up early to visit the ruins. Just before the entrance, we passed a grouping of vendor stalls that were, by my reckoning, on the same plain that Manco Inca had flooded almost 500 years earlier. We entered the site and climbed up the steep terraces to get a view of the town and valleys. Across the Patacancha River, high up the mountain were qollqa, or grain storehouses. The qollqa were at high altitudes where the wind and lower temperatures extended the life of the grain inside. Our guide showed us some intricate stonework and gave us a thorough tour of the ceremonial center. The highlight for us was just standing at the top of the fortress, looking down and imagining rolling boulder after boulder at 30,000 enemy troops. After an hour and a half in the hot sun, we made our way down to the plain below the fortress, where we stopped so I could buy a T-shirt. Just as the Spaniards were tripped up by Manco Inca, on this very same plain we were waylaid by a T-shirt vendor.
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