Showing posts with label South America: ECUADOR. Show all posts
Showing posts with label South America: ECUADOR. Show all posts

Friday

Miguel Andrango: Backstrap Challenge

As published in Hand/Eye Magazine on January 31, 2010

Miguel Andrango foresees a rocky future for backstrap weaving in Ecuador

On the surface, the remarkable success of Otavalo's craftsmen and musicians is a blueprint for indigenous people everywhere. Ecuadorean Otavalenos have become the wealthiest and most commercially successful indigenas in the Andes. Land Rovers, overseas clients, brand new houses and Otavaleno expats living in New York, Milan, Barcelona and Tokyo are visible manifestations of that wealth. Miguel Andrango has seen much of it happen during the 33 years his Tahuatinsuyo Workshop has been supporting traditional weaving. But just like Miguel's intricate two-sided backstrap weavings, there is a story underneath.

At the Tahuantinsuyo Weaving Workshop, in the small hamlet of Agato which overlooks nearby Otavalo, Miguel sits on a woven reed mat and eases into his backstrap loom. Miguel is a master at creating double-faced weavings using complementary-warp pick-up and multiple heddle techniques. "To be a backstrap weaver you need a lot of patience," Miguel says, as he places the shuttle over and under alternating warps to create the waves in a lake motif. He is working on a traditional Inca manta with a central geometric design, flanked by ojos de dios ("eyes of god") and wave designs, which symbolize the tranquility of the nearby Andean lakes. Just to run the shuttle through each of the warps, it takes him about three minutes. "For example, a well done, hand-made poncho takes about a month to produce," says Miguel. He and others in his workshop are part of an ever-decreasing number of backstrap weavers in Otavalo who still make woven goods by hand using natural dyes and fibers. Most of the commercially-successful Otavalenos now use mechanized looms and export most of their product to clients in North America and Europe. These businesses can crank out two or three lesser-quality ponchos per day at prices of less than half of what a high-quality, hand-made poncho will bring. As the economics of this proposition suggest, the future is uncertain for traditional weavers.

While Miguel works at the loom, his daughter Luz Maria and his brother Manuel explain and demonstrate how the sheep wool is cleaned, spun, carded and dyed. Luz Maria handles a leaf of penco cactus and explains how it is chopped and pulped to make the mild soap that cleans the sheep wool. Manuel demonstrates the carding of the wool using flat, wood card-combs with metal teeth. He then holds up a much older one with twelve dried thistle heads framed to form a two-sided comb, a reminder that this process has been around a very long time. Luz Maria then sits down and carefully spins and pulls thread onto a spindle from a lump of cleaned and carded cotton. Miguel walks over and displays a basket full of natural dyes -- walnuts for brown, lichen for yellow, cochineal insects for various shades of red -- and then holds up a small wooden basin for dyeing that has been in his family for several generations.

For hundreds of years Otavalo, a two hour drive north of Quito, has been the site of one of the most well-known markets in South America, and in the past 20-30 years it has changed markedly. Two decades ago, most of products in the Plaza de Los Ponchos market were hand-made and young men proudly walked around in their traditional costumes: fedoras, blue wool ponchos, white pants and sandals. Today over 90% of the textiles at the market are machine-loomed using synthetic dyes and materials and the young men are wearing Hollister hoodies and Tommy Hilfiger T-shirts. "The changes have been good and bad," says Miguel. "A little more bad than good," interjects his brother Manuel. Miguel continues, "The young ones don't wear the traditional clothes and they don't want to eat traditional foods. Instead of taking the time to prepare the flour and corn and make tortillas (savory or sweet corn pan cakes) they want fast food, like hamburgers and hot dogs. They are too impatient."

While in many ways Otavalo is a success story for indigenous artisans, not everyone has tasted success. "Many weavers can't afford a permit to sell at the market and it is very difficult to get a visa to go overseas to the U.S. or Europe to sell," says Miguel. Perhaps larger than these impediments, the international market is telling Otavalo that they prefer the cheaper, machine-loomed goods. "I'd like to start a museum and textile center here in Otavalo to educate the public, but it is difficult to get the money." Other Andean weaving communities, notably Nilda Callanaupa's Centro de Textiles Traditionales de Cusco in Peru, have had success supporting weavers to get fair prices, getting young people involved and getting buyers to appreciate and pay more for hand-woven textiles. The question remains whether the commercial success of the Otavalenos has dampened the desire to start such a center here. Facing a mountain of mass produced, machine-loomed products, Miguel Andrango and his Tahuantinsuyo Weaving Workshop continue to weave beautiful handmade textiles one piece at a time.

Miguel Andrango's products can be purchased at the Tahuantinsuyo Weaving Workshop on the main street in Agato and from the store at the nearby Hacienda Cusin hotel.

Sunday

The Art of Persuasion: Simón Bolívar and Jose de San Martín

As our kids are being homeschooled, we need to continually find subjects for them to write research papers on. A few months ago, we asked them to write dual biographies on the twin liberators of South America, Simón Bolívar and Jose de San Martín. One of the benefits of being parents of homeschoolers is that we learn a lot of from their projects, and sometimes we learn things that really capture our imagination. For example, during the course of the kids’ research they learned of a famous meeting between Bolívar and San Martín in the Ecuadorian port city of Guayaquil in 1822. The interesting aspect of this meeting between these two obviously strong personalities is that immediately afterwards, San Martín relinquished his power, returned to his native Argentina and then promptly retired in France. Bolivar continued the fight in Peru and later played a large role in the fledgling governments of several of the new South American republics. What went on in this meeting? What did Bolivar say than convinced San Martín to turn his back on a cause so important to him?

My personal memories of Guayaquil were such that I groaned when my wife told me that we’d have to spend the night there prior to our early morning flight to the Galapagos. I remembered a dreary, industrial port city 23 years ago with not much of interest and a somewhat dangerous reputation. Things have changed quite a bit with the construction of the Malecón 2000, a beautiful 2.5 kilometer boardwalk along the Guayas River, with shops, statues, fountains, gardens, restaurants as well as the first IMAX theater in South America. Along that river, we passed La Rotunda, a statue memorializing the meeting between Bolivar and San Martin (see picture).

Bolivar was instrumental in leading the fight for the independence of the present-day countries of Venezuela, Columbia, Panama, Ecuador, Peru and Bolivia and he is revered as a national hero in all of them. San Martín was an Argentine general who led and fought for the successful independence of Argentina, Chile and (partly, with Bolivar) Peru. Both spent time in Europe – Bolívar in Napoleonic France and San Martín in Spain battling Napoleon’s forces – and both understood, first hand, that Spain had her attention elsewhere and was ripe for an insurrection from her South American colonies.

The meeting between the two great leaders, called the Guayaquil Conference, took place on July 26th, 1822 and was an inevitable palaver between Bolívar, fresh from victories in the north and San Martín, victoriously fighting his way up from the south. Beyond the subject matter of the meeting – the future of Peru and of South America – not much is known. What is known is that after the conference, San Martín abdicated his powers in Peru and returned to Argentina. Soon afterward, he left South America entirely and retired in France.

One interesting aspect of the meeting and perhaps an indication of the two men’s personalities occurred at a banquet immediately following their meeting. At the banquet, Bolívar toasted “the two greatest men in South America: the general San Martín and myself,” whereas San Martín drank to “the prompt conclusion of the war, the organization of the different Republics of the continent and the health of the Liberator of Colombia,” referring to Bolívar. Despite Bolivar's apparent lack of humility, he clearly had heightened powers of persuasion.

Tuesday

A Sack of Cuy, Anyone?

Otavalo is famous for its Saturday market, one of the most famous in Ecuador and possibly all of the Andes, but it was Otavalo’s lesser-known animal market that captured our fancy. The craft and textile market at the Plaza de Los Ponchos has a great reputation but in the past 20 years the textiles have gone from predominantly hand-woven goods made of natural fibers and dyes to goods that are mainly machine-loomed with synthetic colors and fabrics. We knew the animal market would be an interesting experience when, as we entered, there were several ladies in traditional costumes holding plastic sacks full of squirming cuy (guinea pigs).

As those of you who’ve been to the Andes know, we’re not talking about pets…we’re talking about food. Prior to the Spanish introduction of cattle, pigs and goats, the llama and the cuy were the primary sources of meat protein in the Andes. Even today, a cuy al horno is de riguer for special occasions in Peru, Ecuador and Bolivia. The only time I’ve tried it was in Cusco and the little fella was brought to me on a plate, fresh out of the oven, with an aji (chili pepper) in his mouth and pepper shaped into a sombrero on his head (see photo). The taste was chicken-like, a little greasy with many small bones and way too little meat. In all, probably more calories were burned searching for edible scraps of meat than I gained from eating the meal.

We had arrived at the animal market as the rain started to pour. The market is a kilometer or so outside of town and the road was clogged with pick-up trucks transporting livestock. We carefully made our way across the slick pavement, along with a 500 pound pig being coaxed by a small boy twisting its tail. We crossed the street and climbed a small hill to get a good visual orientation. The market was about the size of a muddy football field, with different sections for each animal. The smaller animals – chickens, turkeys, cats, dogs, cuy -- were towards the front of the market and the larger animals – cows, horses, pigs, goats – were towards the back, where they could be loaded and unloaded from trucks. The cuy ladies were standing in the cuy section, scanning customers’ eyes for signs of interest. One lady held a particularly fat cuy by the neck and told me he could be mine for eight dollars. The chicken ladies were in a line, holding the larger chickens upside down by the feet. The smaller chickens were in makeshift pens and the chicks were crammed in crates, selling five for a dollar. Near the duck section, an indigenous woman bargained for a crate of ducklings while her daughter watched. Mom and daughter word traditional mantas – large, loomed blankets that hold just about anything, including babies on mother’s backs. On the daughter’s back, the manta incongruously held a blue-eyed, blond haired Barbie doll. We passed a well dressed couple selling turkeys; he wore a blue fedora, wool poncho, white pants and sandals and she was dressed in a white embroidered blouse with a blue skirt and wool scarf. The couple looked very self-possessed and whatever the man’s secret was for keeping his white trousers mud-free…it was definitely working. His immaculate wife held three turkeys on rope leashes. Two of the turkeys were very clean as well, but there was no secret to how they did it…they sat directly on top of the third turkey.

Our kids loved the market, but they didn’t like the sight of several kittens stuffed into a mesh crate. My son concocted a scheme whereby he would buy a crate of ten kittens (each kitten costing a dollar) and, after keeping one for himself, liberate the others. I had just finished explaining the impracticality of that scheme when we walked by the puppies. A year-old puppy, costing five dollars, stared into my son’s eyes and I knew we’d be having the same conversation all over again. It was time to leave.

Friday

An Ecuadorian Christmas Gift

While we have been on the road this year we have downplayed the role of Christmas with our kids. Instead of receiving MP3 players, skateboards and Nike basketball shoes, we have played up the things that they’re getting from our trip like a Galapagos cruise, scuba diving certification, and hiking the Inca Trail. Part of this is economic -- we’re spending a lot of money to travel for an extended period of time and we’re not getting paid for the work we're doing. Part of this is practical -- we are living out of our backpacks these days and it would not make sense to receive a handful of bulky presents that could not be brought on the trip. Our kids have been great. They got the message and they weren’t even expecting a visit from Santa Claus.

Santa Claus had other plans, however.
We ate a lovely Christmas-Eve dinner last night, in a traditional restaurant frequented by locals and we walked back to our hotel past happy people rushing home with presents, trying to get all their last minute shopping done as the skies darkened. Even without a full-blown Christmas, we all felt content with our holiday experience. Back at our hotel, while we were all doing our separate things prior to bed, two red-and-white Santa caps were mysteriously tied to our hotel room door. The hats were the battery-operated ones with flashing Christmas lights and they were filled with chocolate candy. Attached to the caps with a long string of decorative tinsel was a note: “Merry Christmas! From Santa Claus in Norway” Our kids were of course delighted and a bit puzzled. Since they weren’t expecting a Santa visit and both are on the verge of becoming Santa-skeptics (if not already there), they wondered who had brought the wonderful surprise. They ran down the list of “usual suspects” – starting with us. We (truthfully) denied any and all knowledge. They ruled out the hotel staff – they wouldn’t have added the “Norway” part. Was it a hotel guest? We’d met a few guests, but none were from Norway. It must have been Santa.
It had escaped the kids’ attention, but I’d noticed two young Scandinavian women sitting on the terrace as we returned from dinner. They were playing Christmas tunes and were both wearing Santa caps with flashing Christmas lights. I think I’ll keep this bit of information to myself.

Feliz Navidad!

This post was part of a Lonely Planet Blogsherpa carnival Christmas Traditions Around the World, hosted by Abi at Inside the Travel Lab.










Thursday

Islas Galapagos: Dances With Sea Lions

The four of us swam ahead of our group, slowly snorkeling along a reef of coral and volcanic rock, when two of them shot right past us, abruptly stopped and turned around to size us up. Size-wise, we were similar and we all had shiny black skin and fins, but our family probably looked a little odd with bulky glass masks and tubes protruding from our mouths. After checking us out, the smaller one dove down about 20 feet, did a barrel roll, a somersault and came back up and looked directly at us from 6 feet away: the challenging expression said, “Okay, what can you do?” We were snorkeling at Sombrero Chino in the Galapagos and some sea lions had decided that it was time to play.

After a few moments hesitation, I lamely tried the same maneuver and before I was able to finish, the other one impatiently whizzed by us, gliding through a series of seven or eight barrel rolls. The four of us spent the next couple minutes playing with our new friends until we were visited by two 6-foot, white-tipped sharks. My daughter edged closer to me and I heard my son yell “shark!” in a garbled underwater voice through his snorkel. Once the sharks passed by us, and we realized that they weren’t very interested in us, we followed them. Our sea lion friends followed for a moment and then decided it was time to shoo the intruders away. One of the sea lions burst forward and gave chase to the larger shark, close enough to nip his tail. He hounded him for a minute or two until both of the sharks swam away. It was as if the sea lions were saying, “Go find your own friends!”

By this time, the rest of our group – all on an eight-day tour of the Galapagos – had re-joined us, we resumed play with the sea lions. One of the hallmarks of the Galapagos experience is all of the animals’ complete lack of fear of humans. In “The Voyage of the Beagle,” Charles Darwin documented his 1835 visit to the islands, and remarked, “A gun here is almost superfluous; for with the muzzle I pushed a hawk off the branch of a tree.” This phenomenon made such an impression on Darwin that he concluded his 35 page section on the islands with his view that fear of humans, or any predator, is a learned characteristic, “We may infer from these facts, what havoc the introduction of any new beast of prey must cause in a country, before the instincts of the indigenous inhabitants have become adapted to the stranger’s craft or power.” Indeed, none of the animals seemed the least bit afraid of us. Sally Lightfoot crabs didn’t scurry when we walked past, giant sea turtles went about their business as we walked a few feet away or followed them underwater. All of the trails we took were littered with dozing sea lions and iguanas that didn’t budge an inch for us as we tried to walk the trail. Later, we walked through the nesting grounds of frigate birds and blue-footed and Nazca boobies, passing less than two feet from their nests. A few were sitting on eggs and several were feeding or caring for very young chicks, but they did not seem to notice us a bit.

Aside from the lack of natural fear of humans, Darwin was of course very impressed with the uniqueness and variation of life on the islands and the Galapagos’ role in informing Darwin’s ideas on evolution is well documented. In “Voyage of the Beagle,” Darwin sums it up, “The natural history of these islands is eminently curious, and well deserves attention. Most of the organic productions are aboriginal creations, found nowhere else; there is even a difference between the inhabitants of the different islands; yet all show a marked relationship with those of America, though separated from that continent by an open space of ocean, between 500 and 600 miles in width.”

Darwin did a lot of great things, but he really should have snorkeled in the Galapagos. Our group played for about 15-20 minutes with the sea lions -- sea mammals dueling humans in underwater gymnastics. Towards the end of our session I heard my daughter scream underwater “penguins!” Two smaller ones raced by on their way somewhere, not interested in joining our sea lion play-date. It was another perfect day in the Galapagos – day two of eight. We’d already got our money’s worth.